Whiteware

Sacmi publishes first “technological manual” for the Tableware industry

22/07/2021

Meant as a complimentary gift to customers to support the development of know-how inside the companies, the publication completes Sacmi’s series of technical manuals which comprises the handbooks on Tiles & Sanitaryware

Sacmi has presented its first technological manual for the tableware industry. Made up of two volumes, it is an addition to the existing books written for the Tiles & Sanitaryware sectors, thus completing this series of manuals dedicated to production technologies in the traditional ceramic environments. 

An active leader in the day-to-day development of technical, technological and product innovation in the Tableware sector, Sacmi confirms its dedication to spreading its know-how throughout the industry. 

The production of tableware explains Daniele Coralli, General Manager Sacmi Sanitaryware & Tableware has a history that goes back thousands of years and which deserves to be told starting from the properties and uses of this extraordinary material. 

Raw materials, bodies, formulations, design. This and more in the publication which provides everything there is to know, taking an in-depth look at a variety of aspects within an overall vision of a complete production system.   

As happened previously with the other publications adds Coralli this book benefited from the experience brought back to us by our technicians who, from all corners of the globe and with different areas of expertise, work in close contact with our customers every day. It is, above all, their knowledge and experience which have been condensed into this manual.

How to better know and understand a particular material or a process. How to find a reference formulation. These are just some of the “secrets” which can be discovered in the book, particularly useful in a world which is constantly and rapidly changing, where many companies face a frequent turn-over of personnel and therefore require an immediate and effective method of training up new recruits. 

Unique amongst the other publications currently available in the tableware field, this manual does not replace, but completes, the main technical publications in the sector. In particular, these volumes sum up the approach which has allowed Sacmi to become worldwide market leader in the tableware industry specializing in all aspects, from body preparation to modelling, from firing to factory logistics, thanks to its own research structures and consolidated brands (Sacmi Imola, SAMA Maschinenbau, Riedhammer, Gaiotto).  

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